Press

By José Antonio Pacheco Estrada, Chemical Engineer and R&D Developer at MINSA Myths come and go about how food products are made, and this also … Read more »

By Elvia Guadarrama, R&D Developer Corn has been recognized for the many ways it may be used and for its nutritional benefits.  Corn is an … Read more »

Last March 1st, MINSA at SNAXPO 2014 MINSA at SNAXPO 2014, the world’s largest snacks trade show, ideal for meeting people from the industry to … Read more »

Together they will create purple corn base flours with greater benefits for a good health. In the quest to improve base corn meals, Suntava Purple … Read more »